27National Pasta Day is celebrated on October 17. Here are types of pastas you should be aware ofSpaghetti: Long, thin, cylindrical pasta, perfect with marinara or carbonara saucesPenne: Tube-shaped pasta with diagonal cuts, great for holding chunky sauces or being baked in dishes like pasta al fornoFusilli: Spiral-shaped pasta that catches sauce in its twists, often used in pasta salads or with rich, thick saucesRavioli: Square or round pasta pockets filled with cheese, meat, or vegetables, served with a variety of saucesRigatoni: Large, ridged tubes that hold hearty sauces like meat ragu or baked with cheeseFarfalle: Bow-tie or butterfly-shaped pasta, used in salads or with lighter sauces like cream-based or pesto
Janhvi Kapoor Relishes Pasta Before Making Runway Debut At Paris Fashion Week
