The Michelin Guide for restaurants made its highly awaited Lone Star State debut on Monday night with a ceremony at 713 Music Hall in Houston. The established guide announced its Texas list in four cities, with 15 restaurants earning one star. Austin emerged victorious with seven spots; Houston had six, and San Antonio and Dallas each earned one.
Barbecue , a dish that isn't often linked to Michelin dominated the Texas rankings.
Austin
Winners of the star include Austin's famous Barley Swine which is known for contemporary cuisine. Then comes Craft Omakase which might be considered a perfect dining spot for authentic Japanese cuisine. Two spots serving American cuisine are Hestia and Olamaie. InterStellar BBQ, la Barbeque and Leroy and Lewis Barbeque would make great spots for barbeque lovers.
Read More:
Related News |
Mumbai’s Culinary Calendar For This Fortnight – 9 Food Events To Close October On A High Note
Houston
BCN Taste and Tradition in Houston specialises in Spanish flavours. Then comes CorkScrew BBQ, an ideal spot for authentic Barbeque cuisine. French cuisine lovers would find their perfect dining spot in Le Jardinier Houston, whereas March would be an ideal spot for Mediterranean flavours. Musaafer would be the right place for authentic Indian cuisine and Tatemo can be considered the best place to find Mexican cuisine.
Dallas and San Antonio
Dallas's Tatsu Dallas won one star for its authentic Japanese cuisine and Mixtli, a Mexican dining spot in San Antonio won one Michelin star.
Read More:
Related News |
90s Cartoon Nostalgia To Remixed Bombay Favourites, 16 New Menus In Mumbai To Try In October
"The inspection team's evaluation of the dining scene made it very clear that Texas' dining scene offered very impressive efforts in American BBQ. The team was delighted by what they experienced," the chief inspector of the Michelin Guide North America wrote in an email. "The American BBQ scene in Texas honors traditions, while highlighting the personal and unique flavours of each chef's heritage and culinary experience," he added.