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Saffron also referred to as Kesar, is one of the most expensive spices that not only provides colour to the dishes but also elevates its flavour. Prepared from the dried pistils of the saffron crocus, saffron has a vibrant history dating back to 4000 years. The Greeks used saffron for its aromatic properties and Egyptians used saffron as a flavouring or perfume baths. Well, the delightful spice is believed to be used by almost every other region of the world. To celebrate its harvest festival which often falls between mid-October to mid-November, we have rounded up a list of 7 flavourful saffron-based dishes to elevate the regular food menu.
Saffron Rice
If you are planning to add a delightful tinge to your regular rice, then this saffron-based dish is a perfect match for you. Saffron rice or yellow rice is an easy-to-make delicacy prepared with a rich blend of saffron, olive oil, chicken stock and powdered spices. Serve as a side dish along with raita and curries for a wholesome meal.
Kaju Kesar Roll
With the richness of saffron and cashews, this delightful Indian sweet adds an essence and flavour to the palate. To prepare this delicacy, all you need to do is, cook milk powder and ghee along with cardamom, saffron and sugar on a low flame. Grease the plate with ghee and knead until smooth. Make long rolls and cut into desired shapes after refrigerating. Serve and enjoy!
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Kesar Shrikhand
Shrikhand is a Gujarati delicacy that is also prepared with a rich blend of saffron and cardamom. Traditionally sweetened with powdered sugar and later garnished with saffron, rose petals and pistachios, prepare this delicacy by adding hung curd to a mixing bowl. Whip the curd until thick and creamy and add cardamom water. Mix well, store the shrikhand in an airtight container and chill for 2-3 hours. Don’t forget to garnish before serving and enjoy!
Saffron Chicken Korma
Who said saffron can only contribute to making comforting sweet dishes? To make your dinner feasting an absolute delight, saffron chicken korma is a perfect match for you. Impress your guests with this saffron-based chicken delicacy is best served with laccha paratha or naan and fresh salad.
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Kesarwale Paneer Kofte ki Sabzi
This delightful saffron paneer kofta curry presents a rich and creamy gravy packed with spices and rice texture to suit every palate. If you are hosting house parties and are thinking of adding a perfect variation to your regular schedule, then Kesarwale paneer kofta sabzi is a perfect dish for you. Season the gravy with saffron strands and nuts puree and enjoy!
Saffron Kheer
With the perfect essence of saffron, this delightful rice pudding is a one-pot dessert that is perfect for every occasion. Stir drained rice in a heavy-bottomed pan and slowly add warm milk to it. Allow it to come to a boil and pour saffron milk, sugar, salt and cardamom. Garnish with chopped nuts and serve warm or chilled and enjoy!
Kesar Peda
Kesar peda makes for a perfect after-meal delicacy prepared with premium khoya and later flavoured with cardamom and saffron. For hearty indulgence, add crumbled khoya and sugar until the sugar is dissolved completely. Stir until khoya thickens and add saffron milk and powdered cardamom to it. Pinch small balls and roll each into the shape of a peda. Serve and enjoy!